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Glenis Willmott MEP calls for NCASS petition relaunch

Written by PSC Team
|
8th Jan 2015 - 07:24

The petition, which originally ran in April 2014, gained 1,000 signatures in 24 hours and was launched to protect small and medium sized catering businesses against increased fees.

Catering industry reacts to health risks of diabetes

Written by PSC Team
|
31st Oct 2014 - 12:37

Healthier Lives, a Public Health England campaign, has published an interactive heat map that shows inconsistencies in treatment for sufferers of diabetes compared to the national average.

Public Health England offers new catering guidance, tools

Written by PSC Team
|
27th Aug 2014 - 16:33

Dr Louis Levy, nutrition advice team manager at Public Health England, said the guidance contained useful information and tips to help commissioners, procurers, suppliers and caterers to buy, cook