Crookes said: “Being a secondary school serving up to 750 students across five service areas and three service times, we can’t always commit to a full week of NSMW days, and a lot of the themes are
During the visit the minister spoke with school leadership, including executive headteacher Louise Nichols who co-founded Chefs in Schools.
As part of their health and wellbeing (HWB) classes, the secondary year one students complete a module on the importance of nutrition.
The 2025 LACA School Chef of the Year competition, is sponsored by Bisto, from Premier Foods. Regional final winners will each receive a £100 cash prize.
Stirling-Reed will become a #SeasonalVeg ambassador, joining a growing alliance of chefs and nutritionists promoting the benefits of eating seasonal UK vegetables.
The workshops, which are provided to primary schools free of charge, are part of Dolce’s community outreach initiative designed to educate children on how food is made and ignite a passion for cook
Over 4,700 primary and secondary school pupils who are entitled to benefits related free school meals will receive a free food voucher up to the value of £30 or equivalent directly through their sc
The event brought together caterers from the public sector, local authorities and policy makers from across the food system to celebrate this milestone.
The ‘Unleash Your Imagination’ competition is centred around Angel Delight and McDougalls Jelly, two of Premier Foods’ most iconic dessert brands.
Her dessert titled ‘Books, the Mind’s Food’ was voted the favourite dish of this year’s show.