Barry Dovell, catering manager at Local Food Links, presented the team with their new kit on Saturday 30th August, just before a pre-season friendly game against Weymouth at the Avenue Stadium in D
Over the last 12 months Magic Breakfast has served 374,305 boxes of cereal, 9,573, 510 bagels and 1,616,077 crumpets.
An estimated 600,000 children in households receiving universal credit in England will start to receive free school meals from September 2026.
The certification, awarded by the Soil Association, recognises caterers that are taking positive steps to sustainably manage energy, water and waste. The Soil Association aims to ‘transform’ the wa
ProVeg UK carried out a survey with YouGov to find out what parents think about plant-based school food options and their attitudes towards food and education.
The article highlights that parents across the country are facing increased prices for school meals ahead of the new academic year.
The Give Peas a Chance! pilot project aims to open up a new route to market for this local and organic plant protein, allowing pupils to access healthy and sustainable food.
The menu will feature four times more fresh Manx (ethnic group originating on the Isle of Man) produce, while the amount of ultra-processed food (UPF) has been cut from around 50% in the 2024/25 me
The Public Sector Catering Expo will take place on 18-19th November at the NAEC Stoneleigh in Warwickshire.