Contractors

Now in their third year, these awards acknowledged the outstanding creativity, customer service and top quality dining that is on offer throughout Scotland.

Kudos beat stiff competition from competitors Rhubarb Food Design, Create Food and Party Design and Leith's. Established in 1988 the M&IT Awards bring together various sectors of the meetings and

Wedding, corporate, party planners and the general public can now have access to details and images of Couture's sites, including the Pinewood Film Studios, the new People's History Museum in Manchest

Area manager Freddy Quartey and a team of Caterplus staff prepared a three-course lunch for the Duke when he visited homelessness charity St Mungo's newly-refurbished 60-bed hostel in the East End.

Their most recent win, earlier this month, saw Harbour and Jones take up a three-year rolling contract with the Medical Defence Union.

From 1st March, ARAMARK will be replacing its 2.27 litre semi skimmed milk packs with 1% milk across its onshore business portfolio. The caterer will substitute approximately 1,364,987 litres - that e

The six year contract, worth £38 million in turnover, begins on 10 May and will see Peyton and Byrne transform the catering operation at another London landmark location. The product offer will be va

The relationship between Compass and the International Club began in 2005 and since then the UK's largest catering and support services company has sponsored the European Challenge tournaments which a

Cucina, which serves fresh food to more than 25,000 pupils at 30 contracts up and down the country, recently catered for a sponsors evening at The Harefield Academy in Middlesex, which was combined wi

Written by serial entrepreneur David Lester, 'How They Started in Tough Times' features 25 well-known businesses including Charlton House, Moonpig, LinkedIn, Specsavers and Penguin.