In the new edition of the digital title Caroline Lecko, patient safety lead with the NHS England, writes about the industry should challenge assumptions to make the changes that are needed.
The panel’s findings will be used as the basis for new Government and NHS England guidance and regulations regarding hospital food.
Style Services was founded in 2007 by John Rathbone, Ruth Fenton and Jim Walker. The business employs 95 people and has a combined turnover of £1.9m.
The ‘Care Home Catering’ research interviewed relations and acquaintances of people with experience of care homes.
His appointment was declared to the association’s members, and his two-year tenure began at the recent NACC National Training & Development Forum in Blackpool (September 11-13).
The Food and Drink Federation annual awards celebrate innovation and creativity among UK food and drink manufacturers.
Care home chefs are being challenged to create a roast with a flavoursome twist to celebrate British Roast Dinner Week 2013, which runs from 30 September 30th to 6 October 6th.
He claimed the coveted title at the national final of the NACC Care Cook of the Year 2013 competition, yesterday following more than 90 minutes of intense competition.
Joan Gilbert, previously business development director, has been appointed managing director with responsibility for operations, business development and finance functions.