Care Catering

Westminster seminar to focus on ‘next steps for obesity policy’

17th Aug 2012 - 12:51

Among the speakers lined up to address delegates are Richard Cienciala, deputy director of obesity and food policy at the Department of Health and his ministry colleague Liz Woodeson, director of h

NACC bidding for community meals world record

3rd Aug 2012 - 12:15

The catering organisation aims to launch the event with a nationwide challenge to set the world record for the total number of the same community meal served to service users on the same day.

The care catering sector unites for NACC forum

28th Jun 2012 - 00:00

The event, taking place at the Hilton Hotel, Blackpool from 19-21 September, will also be using the event to celebrate its 25th anniversary.

Contract caterer Talkington Bates creates new care division

26th Jun 2012 - 00:00

The new operation, Talkington Bates Care Division, is part of Talkington Bates Midlands but will look after sites nationally and will be headed up by Fiona Hopkinson.

Ellie wins NACC’s Care Cook title for 2012

21st Jun 2012 - 00:00

Ellie, who works at Kirkley Lodge, Coulby Newham near Middlesbrough won the competition with a main course of lemon chicken and olive tagine served with cous cous and roasted Vegetables.

Apetito strengthens care home team

12th Jun 2012 - 00:00

The new recruits are Clare Beer, client development manager for the South West, and four key account managers, Paul Darby, Lisa Delaney, Hannah de Monti, Michael Reid and Ruth Tapper.

Care caterers ready to serve up a 'menu fit for a queen'

23rd Apr 2012 - 00:00

Having secured the original Coronation Banquet menu from Buckingham Palace, the NACC has adapted the feast to meet the current budgetary limitations of care catering and the specific nutritional needs

Tackling â€˜obesity time-bombâ€™ unites medical profession

17th Apr 2012 - 00:00

Health professionals from surgeons and psychiatrists to paediatricians and GPs have joined forces under the umbrella of the Academy of Royal Medical Colleges (AoMRC) to launch a campaign which has jus

Health and nutrition research â€“ the next stage

16th Apr 2012 - 00:00

In pursuit of the PS100's key aims (* Protected Mealtimes * Lifetime Nutrition Plan * Appointment of a Foodservice 'Tsar') Cost Sector Catering magazine is launching a wide-ranging research project to

NACC launches nutrition guide for care providers

30th Mar 2012 - 00:00

The new publication, produced in collaboration with the English Community Care Association (ECCA), is called 'How to Comply with CQC's Outcome 5: Meeting Nutritional Needs and is being made available