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Research/Insight

Apprenticeships: Tapping into talent

Written by Anonymous (not verified)
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7th Sep 2017 - 14:20

When the apprenticeship levy came into play earlier this year, it was arguably the biggest shake-up in apprenticeship funding for a generation.

Marmite: love it or hate it- It's in the genes

Written by Anonymous (not verified)
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7th Sep 2017 - 12:05

Over the past 12 months, Marmite worked with UK’s genetic testing centre – DNAFit – to conduct a clinical trial to determine whether there is a biological link to people’s taste preference for lovi

Bridging the hospitality gap

Written by Anonymous (not verified)
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5th Sep 2017 - 12:28

It might employ 2.1 million people and contribute nearly £53 billion to the UK economy, but the hospitality and tourism industry is one of the least productive in the nation, a new report says.

Waste Not..:Focus on waste managment

Written by Anonymous (not verified)
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10th Aug 2017 - 11:50

Organic food waste from commercial kitchens is responsible for many operator headaches across the sector.

Mash Hits: Focus on potato products

Written by Anonymous (not verified)
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8th Aug 2017 - 11:25

More than 1.75 billion potato servings were delivered out-of-home in the year ending December 2016, according to the latest research by the Agriculture & Horticulture Development Board and NPD

The Big Freeze

Written by Anonymous (not verified)
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7th Aug 2017 - 12:05

There’s a feeling of deja vu as the current uncertainty of Brexit mirrors the concerns of almost a decade ago when the recession kicked in.

No excuse for poor practices

Written by Anonymous (not verified)
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20th Jul 2017 - 07:00

One year after the changes to modern slavery legislation, many organisations are still at risk from noncompliance.

Post-Brexit staffing

Written by Anonymous (not verified)
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3rd Jul 2017 - 07:27

After the general election on 8 June, the serious business of negotiating the UK’s exit from the EU will come into full force, and the hospitality and catering industry has more than most riding on