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The truth about fats

Written by Anonymous (not verified)
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7th Jun 2017 - 14:41

The widely held belief among doctors and the public that saturated fats clog up arteries, thereby causing coronary heart disease, is just “plain wrong”, contend experts in an editorial published on

Destination: sustainability

Written by Anonymous (not verified)
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31st May 2017 - 07:50

With our latest Corporate Responsibility Repor, we have set ourselves a series of targets that will guide us to becoming a truly sustainable company.

Still surprising at 21

Written by Anonymous (not verified)
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23rd May 2017 - 07:00

It comes as no surprise to Independent Catering Management (ICM), which this year celebrates 21 years of existence, when it hears from impressed parents and satisfied pupils.

New obesity cancer link

Written by Anonymous (not verified)
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18th May 2017 - 07:00

Strong evidence supports the association between obesity and some major types of cancer, consisting mainly of those related to digestive organs and hormone-related malignancies, according to a larg

Faking it

Written by Anonymous (not verified)
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8th May 2017 - 15:06

In foodservice, one of the most commonly used words to secure customer engagement is ‘authenticity’. Brands scream ‘Look at our authentic flavours’, ‘authentic values’ and ‘authentic heritage’.

Put the voice of patients first

Written by Anonymous (not verified)
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19th Apr 2017 - 07:03

We are the leading charity promoting the voice of patients and recently carried out research for the first time into the patient foodservice experience.

As large as life

Written by Anonymous (not verified)
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10th Apr 2017 - 07:03

It can take as few as 25 calories a day over your daily requirement to carry you, over time, from a healthy weight to being overweight and on to obese.

Preparing for the apprenticeship levy

Written by Anonymous (not verified)
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31st Mar 2017 - 07:03

The levy will require all UK employers with a pay bill over £3 million each year to invest in apprenticeships.