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Comment/Opinion

The ‘non-trouble’ with technology in hospitality

Written by Edward Waddell
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23rd Aug 2018 - 10:40

As technology continues to infiltrate into our lives - making everything quicker and more convenient – some celebrate its advances while others are concerned about its growing presence in the workp

Point of View: Neel Radia, NACC chair

Written by Edward Waddell
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2nd Jul 2018 - 07:00

It’s frustrating that, historically, the talent and contribution of care chefs have been overlooked in the wider industry.

 

Lessons of the street

Written by Edward Waddell
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15th May 2018 - 08:29

Why should caterers who handle feeding in workplaces, hospitals, schools, universities, prisons, military installations and travel hubs look to the retail sector for ideas?

 

Is al-desko dining ruining staff productivity?

Written by Edward Waddell
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24th Apr 2018 - 07:00

Research from healthcare group Bupa has found that up to 30% of Brits feel they are “too busy to take a proper lunch break” – a result of working in high-pressured environments that demands all of