The college offers a range of courses from commi chef apprenticeships to restaurant and patisserie courses. A total of 90 students are studying a catering course this year.
HyGenikx is a plug and play option that will keep customers, staff and food protected from viruses and bacteria.
The new Oil Bottle designed for ‘effortless pouring' of oils, dressings and sauces, comes in four sizes, 35cl, 50cl, 75cl and 100cl.
The products are made from plants using renewable, lower carbon and recycled materials. It’s also designed to be recycled with food waste in commercial composting facilities, where accepted.
Carbon absorption is just one of the ways this initiative benefits others; it also contributes to improved air qualities, prevention of species extinction and job opportunity for those in deprived
The company, exhibiting on F14 Hall 15, will showcase its new range of modular counters and it will unveil its latest combi oven models for the first time.
The new oven range is aimed at people who want the ‘quality and reliability’ of a Falcon product but who don’t have or need the high power ovens.
All four models within Wexiödisk’s glasswasher range helps operators to ensure good cleaning results.
Mechline’s Food Waste Strainer has been designed to make it easy for kitchen staff to prevent food waste particles from entering the drainage system, which helps protect drains from blockages and p