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Latest News
16th Aug 2024 - 08:13
NACC unveils shortlisted finalists for 2024 Awards
16th Aug 2024 - 07:00
Fresh Kitchen launches 18 new products into wholesaler Brakes
16th Aug 2024 - 06:00
Torfaen Food4Growth receives accolade for serving sustainable meals
16th Aug 2024 - 06:00
TUCO creates guide to help members achieve MSC certification
16th Aug 2024 - 05:00
ACE opens entries to Ready Steady Cook competition
16th Aug 2024 - 05:00
Harlech Foodservice provides ingredients so Welsh pupils can make healthy pizzas
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11th Jul 2014 - 08:55
Lunch Business Grab & Go Awards – nominations close today
9th Jul 2014 - 14:08
Sodexo NI team abseils down Ireland’s tallest building
8th Jul 2014 - 15:10
HCA, BDA launch allergen toolkit for healthcare catering
8th Jul 2014 - 12:35
Vacherin’s customers shape up with Health Matters campaign
8th Jul 2014 - 10:29
Children’s Food Trust launches menu-checking service for schools
8th Jul 2014 - 09:58
Hobart’s Bonnet ‘Chef’s Choice’ initiative offers educational cooking experience for caterers
8th Jul 2014 - 09:47
CH&Co becomes first contract caterer to earn MSC certification
8th Jul 2014 - 09:33
Caterer Vacherin appoints head of operations
8th Jul 2014 - 08:46
New recruits strengthen Lynx Purchasing’s business support
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