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Latest News
16th Aug 2024 - 08:13
NACC unveils shortlisted finalists for 2024 Awards
16th Aug 2024 - 07:00
Fresh Kitchen launches 18 new products into wholesaler Brakes
16th Aug 2024 - 06:00
Torfaen Food4Growth receives accolade for serving sustainable meals
16th Aug 2024 - 06:00
TUCO creates guide to help members achieve MSC certification
16th Aug 2024 - 05:00
ACE opens entries to Ready Steady Cook competition
16th Aug 2024 - 05:00
Harlech Foodservice provides ingredients so Welsh pupils can make healthy pizzas
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7th Jul 2014 - 16:16
Women 1st extends Shine Awards nomination deadline
7th Jul 2014 - 14:45
Aramark makes a green impact at University of Worcester
7th Jul 2014 - 10:33
The South Asian Chef Competition gets underway for 2014
7th Jul 2014 - 09:54
NHS Scotland spends £75m each year on diabetes treatment
4th Jul 2014 - 14:17
Hobart sales director Steve Martin stepping down after 33 years
4th Jul 2014 - 10:15
Hobart sales director Steve Martin stepping down after 33 years
4th Jul 2014 - 09:52
Westminster Kingsway College’s Geoff Booth wins industry award
3rd Jul 2014 - 11:04
Instore appoints director of business development
1st Jul 2014 - 10:37
ESS secures five year catering contract at Metropolitan Police Specialist Training Centre
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