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Latest News
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21st Aug 2024 - 07:00
Welsh Council issues free school meals eligibility reminder to parents
21st Aug 2024 - 07:00
NHS Chef of the Year competition names eight finalist duos
21st Aug 2024 - 06:00
Research finds 41% of men interested in adopting vegan diet
21st Aug 2024 - 06:00
BaxterStorey appoints new head of learning & development
21st Aug 2024 - 05:00
2024 FEA Conference offers early bird rate for members
21st Aug 2024 - 05:00
Eat Wild launches competition with Craft Guild of Chefs
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27th Mar 2015 - 07:24
Chez Roux partners with Newmarket Racecourses at QIPCO Guineas Festival
26th Mar 2015 - 11:48
SSP teams up with James Martin Kitchen to open at Stansted Airport
26th Mar 2015 - 11:32
Hospitality and catering training and education celebrated at PACE Awards
26th Mar 2015 - 10:10
Sussex hospital catering contract going back in-house
26th Mar 2015 - 10:08
AiP on the search for young chefs in 2015 competition
26th Mar 2015 - 10:07
Lunch Business Awards 2015 - venue, date and criteria unveiled
26th Mar 2015 - 09:55
Mount Charles Group secures £5m worth of new contracts
26th Mar 2015 - 09:45
Fare of London secures five-year contract at livery hall
26th Mar 2015 - 07:24
Vegetarians demand more variety on menus, according to new research
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