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Latest News
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26th Apr 2024 - 07:00
Consultancy Neller Davies transforms catering service at surrey hospital
26th Apr 2024 - 07:00
Food Foundation calls on mayoral candidates to support nationwide extension of FSM
26th Apr 2024 - 06:00
LACA extends entry deadline for 2024 Awards for Excellence
26th Apr 2024 - 06:00
Paris Olympics embraces climate reality to promote plant-based food
26th Apr 2024 - 05:00
Compass Group receives gold revalidation of Armed Forces Recognition Scheme status
26th Apr 2024 - 05:00
Stoke on Trent College showcases ‘cutting-edge’ catering facilities to Savoy Educational Trust
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2nd Jul 2015 - 07:24
Levy Restaurants announces new 15 year partnership with Wasps
1st Jul 2015 - 09:50
Give us the tourism VAT cut urges BHA
1st Jul 2015 - 09:12
FDF launches new gluten labelling guide
1st Jul 2015 - 08:58
Action Medical Research to repeat cream teas in a box scheme
30th Jun 2015 - 09:19
Hospitality industry in perfect position to help young people, says People 1st
30th Jun 2015 - 09:08
Dermot King becomes chairman of Cut Tourism VAT Campaign
30th Jun 2015 - 07:54
BaxterStorey chefs shine in Blue Arrow competition
29th Jun 2015 - 10:01
Inn or Out Events expands its senior team
29th Jun 2015 - 09:48
TUCO appoints two new directors to board
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