Malnutrition increases three-fold amongst people over 60
Reported in The Guardian more than one million people aged 60 and over are either malnourished or at risk of malnutrition.
Reported in The Guardian more than one million people aged 60 and over are either malnourished or at risk of malnutrition.
There are an estimated 400,000 children in London who have a ‘low food security’ while 166,512 Londoners received assistance from a Trussell Trust foodbank.
The guidance identifies key applications and opportunities for compostable plastic packaging, including:
Taking place in central London on July 7th, he will be joined by Stefano Agostini, chief executive of Nestlé UK & Ireland; Minette Batters, president of the National Farmers Union, and Sue Davi
The ‘sustainability charge’ called for a new pricing model to be included in the European Green Deal and Farm to Fork Strategy.
The ‘Food Waste Action Week’ will call on households, businesses and public sector caterers across the country to join forces to try and reduce their food waste.
Over 200 representatives from hospitality businesses across the UK will attend the fourth annual Hospitality Apprenticeship Showcase.
Researchers at the Population Health Research Institute (PHRI), McMaster University, Canada analysed the results of three long-term international studies that included data from 177,000 people in 5
Two of the keynote speakers will be Henry Dimbleby and Hugh Fearnley-Whittingstall who will explore how local and national food strategies can alter the landscape for sustainable and healthy diets.