David Trotter, account director, Sodexo Sports & Leisure, said: “Our partnership with Aberdeen Football Club has spanned more than two decades and is an excellent example of how our team works
Ampersand is working with Kew’s horticultural experts to forage herbs, plants and flowers within the garden walls to include on the seasonal menu.
McEwan joins from OfficeServe where he held the role of sales director.
Megan Horsburgh, Sodexo UK & Ireland head of diversity and inclusion, said: “The Inclusion Conference was designed to raise awareness, provide new knowledge and develop new connections, and ref
The project has been achieved through Jockey Club’s partnership with ethical bottled water company, Life Water, and associate charity drop4drop.
Other winners on the night included Neel Radia, chair of the National Association of Care Catering, who took home the Public Sector Award.
The new Vine Café and The View Restaurant will deliver what Levy describe as a 'modern vision of leisure catering', with a focus on family sharing and high quality, fun and nutritional meals
Colin Sayers, managing partner of Seasoned, said: “We’re incredibly proud that our tireless efforts of providing the very best in event catering have earned us a place on this stunning venue’s appr
Andy Wood, head chef at Penshurt Place and Gardens in Kent, is Kudos’ first employee of the month and wins two days extra holiday plus a £50 gift voucher.
Richard Meyer, group general manager at Ampersand Events, said: "We're thrilled to be named a listed caterer at the Design Museum.