LACA

The LACA webinar will take place on Wednesday 5th February at 2.30pm.

Competitors are required to prepare cook and present four portions of a grab & go/breaktime savoury snack with a total cost per head of 80p.

The SCOTY competition aims to show the high quality of school meals and the contribution they make to the health and wellb

Judith Gregory, LACA national chair, told delegates that the inadequate funding of school meals that the organisation has been campaigning about for some time will only be exacerbated by measures i

Commenting on the news Judith Gregory, chair of LACA, said: “We are extremely concerned for the future of our industry following the announcement that UIFSM funding in England will increase by just

The LACA School Chef of the Year competition is the ‘perfect showcase’ for passionate school chefs to demonstrate what they do best every day.

The theme for the 2024 edition of NSMW is mindful meals.

With the competition focus on producing nutritious, delicious meals for 11 year-old primary or secondary school pupils, the LACA School Chef of the Year competition is the ‘perfect showcase’ for pa

Meeting on 18th September in Covent Garden, the discussion was led by LACA chair Judith Gregory and vice chair Michael Hales who were keen to hear from members how they wanted to approach the Labou

LACA are calling for schoolchildren, caterers, parents, food suppliers and schools to support LACA’s Mindful Meals campaign, which is the theme this year. The themed days include: