Skip to main content
Search Results

Industry

Fight against leading F&B companies to beat obesity

Written by Melissa Moody
|
28th Jan 2019 - 10:00

Overconsumption of junk food and not having enough to eat are two sides of the malnutrition coin, said a commission of experts brought together by the Lancet medical journal.

Diet generated to help 'save the planet'

Written by Melissa Moody
|
18th Jan 2019 - 08:46

To protect the well-being of future generations, there needs to be a ‘drastic’ reduction in the consumption of meat, poultry and eggs, the EAT-Lancet Commission says.

Wales calls for public help in fight against obesity

Written by Edward Waddell
|
18th Jan 2019 - 06:00

The paper comes in response to alarming figures, which reveal that six in ten adults, and one in four reception-aged children are overweight or obese in Wales.

 

CESA launches ‘Guide to Decommissioned Catering Equipment’

Written by Edward Waddell
|
16th Jan 2019 - 09:14

Offering insight into the issue and best practice for reusing second hand appliances, CESA said the main reason for the industry’s ‘scrap it’ mentality is lack of knowledge about other options avai