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Premier Foods hosts careers workshop for GCSE students

Written by Edward Waddell
|
22nd Feb 2019 - 06:00

Working with 11, year 11 pupils from Loreto College, the event took place at the company’s head office (St Albans) and formed part of IGD’s ‘Feeding Britain’ programme.

PETA creates vegan food guide

Written by Melissa Moody
|
20th Feb 2019 - 06:00

PETA director of vegan corporate projects, Dawn Carr, said:  "Huge numbers of Brits are seeking plant-based foods, and offering tasty, innovative vegan dishes is the easiest way for restaurants to

Bidfood launches ‘Talking Food’ podcast

Written by Melissa Moody
|
19th Feb 2019 - 09:36

The ten-part series will look at a range of topics pertinent to the foodservice and hospitality industry, including  Modern Europe, Macro Trends and Afro Caribbean.