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LACA School Chef of the Year regional winners revealed

Written by Melissa Moody
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24th Jan 2019 - 08:46

Yesterday Jane Jones, employed by Denbighshire County Council and based at Ysgol Twm or Nant, Denbigh was announced as the Welsh regional winner after serving lamb meatballs served in a tortilla bo

Elior releases social responsibility report

Written by Melissa Moody
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10th Jan 2019 - 08:39

Titled ‘Corporate Social Responsibility at Elior UK, it claims that it ‘proves’ the company’s commitment to social good through its adoption of Elior Group’s ‘Positive Foodprint Plan’’.

TUCO discusses Brexit at Winter Conference

Written by Melissa Moody
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17th Dec 2018 - 06:00

Based on the theme ‘Forks in the road’, a variety of speakers discussed the impact it will have on foodservice and the hospitality industry.

 

LACA chair's campaigns pledge on UIFSM and fast food

Written by David Foad
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20th Nov 2018 - 09:46

Lead Association for Catering in Education (LACA) chair Michael Hales told members that the organisation will be concentrating its fire power on campaigning to expand the scope of universal infant

Quorn partners with SIPS Catering for NSMW

Written by Melissa Moody
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15th Nov 2018 - 09:16

With the help of Quorn Superheroes, Hope and Max, the children and staff from Crocketts Community School in Sandwell, West Midlands, enjoyed hands-on activities, including cookery demonstrations, t

‘Huge’ increase in spend on Scottish meat, figures show

Written by Melissa Moody
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14th Nov 2018 - 10:15

Released to celebrate Roast Dinner Day today (14 November), it revealed that Edinburgh City Council’s schools spent almost £220,000 on scotch beef PGI, scotch lamb PGI and specially slected pork in

Greenwich council tops the good food table for second year

Written by Melissa Moody
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9th Nov 2018 - 06:00

The league table charts the progress made by London’s 33 boroughs in making London’s food system healthier and more sustainable, Greenwich won the award through its work helping residents to eat he