Education

The catering company has increased sales at the school by 22.5% so far this year compared to 2015.

CH&Co Group’s CEO, Bill Toner, said: “With the combined assets and team of CH&Co Group and Brookwood, we have greater strength to compete even more vigorously in the education sector.

Greening who was previously international development secretary will head up the new, expanded department which will now also be responsible for higher education and skills, previously handled by t

Writing in a blog post, CEO Linda Cregan, said: “This has been delayed for far too long and all the while, children’s nutritional health isn’t improving.

Sir Sam Everington, chairman of NHS Tower Hamlets clinical commissioning group, has made the claim after 11% of children in the London borough are obese by the age of five.

Eimear Owens, country sales manager UK & Ireland, Santa Maria Foodservice, said: “Rather than second-guessing what children want to eat for school dinner, we decided to ask them.

The rating makes it the first university in Wales to receive the accreditation after the SRA found significant focus on serving healthy and sustainable meals, as well as ‘excellent social and env

Leon co-founder and School Food Plan adviser John Vincent told BBC Radio 4’s The Food Programme that his taskforce reported to the government that there was an “ongoing structural issue” with hav

Pupils Maddie Thorpe, Rebecca Lucas and Daisy Ritchie, supported by school caterer Alison Leaver, baked profiteroles using locally sourced eggs and strawberries in its recipe to adhere to the pro

The Foodservice Student Catering Challenge invites students to design two dishes for a casual dining menu using the Dolmio and Uncle Ben’s foodservice products.