Contractors

David, who works for Prestige Scotland, a division of Sodexo Prestige achieved the highest marks in the Gressingham Duck Competition; winning the title of 'Best in Class' and a silver medal for the tw

Conference Aston was the only venue in Birmingham to be nominated and competed alongside many of the leading national and international names in the hotel and meetings industry. They won Bronze Awards

This year's sponsors include: Apetito Brakes Cadbury UK Coca Cola Enterprises Ltd Convotherm Dr Oetker Food-Service Iwave Automated Foodservice Solutions Electrolux Professional Fretwell-Downing Hospi

The company will manage all catering facilities and services at Sheen Mount Primary School in East Sheen, including sourcing, producing and serving all meals.

By selling and promoting 'One Water' bottled water, Aramark has built up enough credits to make a real difference in an African community.

This now accounts for one in 15 school meals in state primary and secondary schools.

The conference held at Olympia in London's Kensington saw employees and suppliers come together.

The event at the college was hosted by Andrew Aston, executive group chef, Restaurant Associates (part of the Compass Group) who demonstrated his culinary expertise and challenged the Apprentices to p

Mike Sunley, Rachel Lindner and Katharine Lewis received the award on behalf of Lexington at the ceremony at London's Battersea Park.

The data come from the 2009 British Hospitality Association's annual Food & Service Management (FSM) Survey, which was launched today.