The ‘Special Moments’ boxes were launched by Harrogate Neighbours during lockdown as a community initiative to help people celebrate special moments in life.
Throughout July regional heats have been taking place across Scotland, the North, Midlands, Wales, South West and South East with care chefs showcasing why they deserve a place in the final.
Virtual attendees joining the seminar will be able to gain advice, guidance and tips on how to make a positive impact on profits, people and the planet within their care provision.
In recognition of the foodservice heroes who dedicated themselves to serving care home meals over the last year, Pladis are also launching a new competition for care home cooks.
The three-fold commitment includes:
The ceremony, held at The National Railway Museum in York, recognises organisations and individuals who have demonstrated ‘outstanding achievements’ in the care sector.
Laura Tighe, managing director, Caterplus says: “It was important for us to create a range of cards that was as accessible as possible for dementia residents in care homes in order to provide them
The company is proud to have achieved a reduction in carbon of close to 20% across a range of its NHS menus.
From care homes to community services such as Meals on Wheels and Lunch Clubs, NACC members have been encouraged to nominate ‘unsung heroes’ within the care catering sector.
David Foad, editor of PSC Magazine, will talk with Cawthray about whether the care home sector will recover to pre-covid levels, what a ‘normal service’ looks like in a post-pandemic world and they