Care provider HC-One celebrates graduation of development chefs
The initiative was introduced at the beginning of the year as part of HC-One’s drive to offer people a ‘meaningful and rewarding career’ pathway into care hospitality.
The initiative was introduced at the beginning of the year as part of HC-One’s drive to offer people a ‘meaningful and rewarding career’ pathway into care hospitality.
The event also incorporates the CaterCare Expo, which showcases the best products from suppliers to help catering operators deliver the best service they can.
The resource is designed to ‘inspire’ catering and wellbeing teams to do something a little different.
The 2023 NACC Awards will be handed out during the dinner at the National Training & Development Forum at the East Midlands Conference Centre in Nottingham on 5th October 2023.
The NACC is calling on all local authority and Meals on Wheels providers, to sign up and take part in this research.
The new grant looks to support care initiatives that improve life for older people in a way that recognises specifically the importance to them of being vegan or vegetarian.
Anglia Crown was founded in 1992 and has an annual turnover of around £16.5m. It manufactures approximately 40,000 chilled and frozen meals every weekday.
Contestants must design a two-course menu, a main course and dessert, suitable for service users in a care setting.
The Eating for the Elderly event will investigate how does a responsible society makes sure that its elderly community has the nourishm
The survey aims to gain a picture of the scope of the provision, the cost of providing the service, menus, food and wider provision.