Avocado, Lime and Coconut Milk Ice Pops
Preparation: 15 minutes
Makes 10 ice pops
Preparation: 15 minutes
Makes 10 ice pops
Preparation: 15 minutes
Makes 4 portions
Preparation: 15 minutes
Makes 4 bruschetta
These savoury muffins are perfect for breakfast or brunch – and they’re great for packed lunches or picnics too.
Preparation: 20 minutes Cooking time:25 minutes Makes 8 muffins
Refreshing, colourful and healthy, this is a wonderful salad that makes the most of creamy
Peruvian Hass avocados.
Preparation: 15 minutes Serves 4
Adding mashed Peruvian Hass avocado to the recipe gives these brownies a rich flavour and
fabulously moist texture.
Preparation: 15 minutes
Cooking time: 25 minutes
South African plums, peaches and nectarines are in season during our cold winter months until mid-April.
South African chef, Reuben Riffel has developed a range of deliciously tasty recipes, featuring South African plums, peaches and nectarines, to celebrate the new season.
South African plums, peaches and nectarines are in season during our cold winter months until mid-April.
South African plums, peaches and nectarines are in season during our cold winter months until mid-April.