Food products

The pulled oats contain five key ingredients including oats, beans, peas, oil and salt.

It doesn’t take much to feel stressed at work, we face potential ‘triggers’ on a regular basis from deadlines, meetings, endless paperwork or the arrival of that upcoming event you’ve been planning

The ‘surge’ in vegan food popularity means there are an increasing number of diners who are opting for vegan meals.

The Spinneyfields Consistent Shred aims to give chefs ‘creamy rich cheese’ that is suitable for pizzas, toasties, nachos, burgers and wraps.

Available in packs of eight, the cases measure approximately nine inches in diameter to serve eight people per unit. 

The new products are IQF frozen within hours of harvest and come raw.

The vegan bao bun is available frozen to foodservice caterers in the UK, helping operators to cater for the growing demand for plant-based dishes. 

According to Nestlé Professional research the UK population’s favourite time for a snack at work is 11:50 am.

The demand of meat-free options has increased in recent years, as there are now an estimated 3.5 million vegans and 22 million flexitarians in the UK. 

The new seasonings take inspiration from global street-food trends allowing chefs to showcase the most popular flavours from around the world. 

The six seasonings include: