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Latest News
23rd Aug 2024 - 07:00
Why Cambridge scientist backs calls for universal free school meals
23rd Aug 2024 - 07:00
Sodexo raises £85,000 for Stop Hunger Foundation through coffee sales
23rd Aug 2024 - 06:00
ProVeg welcomes Dutch Lidl’s ‘radical move’ on plant-based foods
23rd Aug 2024 - 06:00
Increase in hospitality openings shows recovery, says NCASS
23rd Aug 2024 - 05:00
HIT Training receives royal recognition for ‘outstanding’ impact
23rd Aug 2024 - 05:00
FEA opens nominations for Apprentice of the Year Award
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11th Feb 2016 - 07:21
Soil Association partners with Carbon Trust for new industry standard
11th Feb 2016 - 07:21
SSP UK shortlisted for apprenticeship award
11th Feb 2016 - 07:21
Olympian James Cracknell voices support for 'sugar tax'
10th Feb 2016 - 09:46
Finalists compete at the national final of The Gold Service Scholarship
10th Feb 2016 - 09:21
Footprint and Bidvest Foodservice collaborate for new food trends research
10th Feb 2016 - 09:17
Golden Keys of Great Britain donates to Hospitality Action
10th Feb 2016 - 09:06
Ready, set, GO! Hotelympia 10k run less than a month away
10th Feb 2016 - 09:05
Nominations close today for Cost Sector Catering Awards 2016
10th Feb 2016 - 08:57
Rational launches chef hotline service
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