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Latest News
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6th Sep 2024 - 07:00
Magic Breakfast survey finds majority of teachers support Government’s breakfast plan
6th Sep 2024 - 07:00
Harlech Foodservice secures two major school contracts in Wales
6th Sep 2024 - 06:00
Compass Social Partner Hub helps over 100 people into employment
6th Sep 2024 - 06:00
LACA reveals programme for National Autumn Seminar
6th Sep 2024 - 05:00
Craft Guild of Chefs partners with Waitrose to ‘inspire’ hospitality rising stars
6th Sep 2024 - 05:00
Burger King UK launches premium brand Gourmet Kings
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27th Feb 2018 - 08:34
Elior UK wins three-year catering contract with The Famous Grouse Experience
27th Feb 2018 - 07:00
CH&Co Group catering manager celebrates double win at Sue Ryder Southern Women Achievement Awards
27th Feb 2018 - 07:00
Speciality Breads launches ‘Prove It’ competition to support new dough range
26th Feb 2018 - 10:33
The Roux Scholarship announces 2018 regional finalists
26th Feb 2018 - 09:32
Head of new UKHospitality body lined up to speak at Arena Savoy Lecture
26th Feb 2018 - 09:28
Millennials ‘are the most overweight generation’ on record, new research finds
26th Feb 2018 - 07:00
Full year revenues up 2% at ISS
26th Feb 2018 - 07:00
Hertfordshire Catering Limited development chef showcases food at Newmarket exhibition
23rd Feb 2018 - 11:16
Bartlett Mitchell introduces new people development scheme
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