The event will now accommodate over 100 equipment manufacturers, suppliers and distributors thanks to a 25% increase in exhibitors.
Zest Quest Asia, which was founded by chef Cyrus Todiwala, is now in its fourth year and aims to attract young chefs into a career in Asian cuisine.
The awards, held during British Pie Week (March 6-13th), celebrate the nation’s love of pies and for the first time entrants can apply online.
Figures from CGA Peach’s October BrandTrack survey of 5,000 British adults found that only a quarter (24%) would recommend the hospitality industry as a career or part-time profession, while a th
The Recruitment & Employment Confederation (REC) surveyed hospitality recruitment agencies in November and found that an overwhelming 93% said there are not enough trained chefs in the UK to
The figures, released by Public Health England, reveal the borough of Westminster has 464 fast food outlets.
The Out to Lunch report, which ranks children’s food and drink at the UK’s top visitor attractions, found that many lacked healthy options and transparency about food sourcing and were overloaded
Living Ventures currently operates GUSTO, Olive, and The Alchemist in the city.
Following the UK’s vote to leave the EU a majority of food and drink companies responding to the FDF’s survey report increased ingredient prices, a drop in product margins, and concerns for the f
Ufi Ibrahim, CEO of the BHA, said: “Our suite of benefits, that includes helplines, discounts, toolkits, templates and updates, has been designed to make sure that compliance and cost control don