To secure the accreditation, Apetito was required to improve resource efficiency, reduce waste and drive down costs. The company also had to provide evidence that its environmental impact was bein
The Childhood obesity - brave and bold action’ report highlights nine areas of improvement including improved education and information about diet, universal school food standards and greater power
The CFT has published a white paper outlining its recommendations for the Government’s forthcoming childhood obesity strategy, expected in the new year.
The current title holder, Oliver Smith, head chef at Wetherby Manor care home, declared the competition open last week at Food Matters Live, where he demonstrated to visitors what it takes to achie
With two thirds of UK adults now overweight and a fifth classified as obese, we are seeing a huge increase in associated diseases – such as type-2 diabetes and, as recent studies have shown, a numb
The forum will look at the latest on prevention initiatives and the childhood obesity strategy with guest speaker professor Jonathan Valabhjo, national clinical director for obesity and diabetes, N
The findings, released to mark Meals on Wheels Week, show that in just three years spending on the service for those aged 65 and over has fallen by almost half (47%), from £42.1m in 2010/11 to £22.
The Forum will take place at the ACC Liverpool on 14-15 April 2016 and is set to opened by the Lord Mayor of Liverpool and Fionnuala Cook, president of the HCA.
As part of Meals on Wheels Week 2015 (9-13 November), the NACC is calling on all foodservice and care industry colleagues to sign the petition and support its campaign to protect the community serv
The Hospital Caterers Association (HCA) has called on the government to implement a fixed minimum cost for hospital meals across the UK, in the same way as it has done with fixed standards for scho