They include its Stay Safe, Eat Well programme which incorporates lessons from across its global business on operating a foodservice provision in a Covid-19 environment.
Chief executive Dominic Blakemore said: “Given the uncertainty in the short term outlook, a strong balance sheet will allow us to weather the crisis whilst continuing to invest in the business to e
The announcement was made during a regular ‘virtual’ town hall meeting for employees on Thursday, May 14th, in which it was also confirmed that its furloughing arrangements will continue unchanged
The special week of support was organised by ChefOnline, the online food ordering platform for the UK’s South Asian and curry industry.
“Having received an urgent appeal call, the Moffat team were able to process the request within a matter of days to ensure that essential supply services for the NHS could be fulfilled” says Kal Ka
With the NHS under huge pressure and limited resources of personal protective equipment (PPE), specialist medical designers in the Orthotics department at QMC turned their attentions from insole pr
Crussh began delivering their cold press juices to NHS workers at the beginning of Ap
“The bulk of the NHS orders have been for storage cabinets, but we’ve also been suppl
It is currently serving 15 NHS organisations, but has decided to diversify its efforts and extend services to both homeless shelters and food banks.
One of the government’s strategic suppliers, Sodexo, which provides catering, cleaning and other services, is part of an industry-wide response to help fight the virus.