Helen Pountain joins as operations manager with the remit of managing and overseeing client sites including staffing, planning as well as training.
Pupils will be able to enjoy ‘Takeover Tuesdays’ which has a focus on offering ‘fun and exciting dishes’ with the aim of introducing children to new flavours.
Pisani, who made the switch to school catering in 2015, wants to improve the quality of school meals so that children can get excited about the food they eat.
The caterer partnered with Innocent Drinks, who run their ‘The Big Grow’ initiative, to provide schoolchildren with gardening kits, seed packs and gardening themed prizes.
Starting in June, Tilda in collaboration with ITV and Veg Power will be working with school caterers to educate children about the importance and benefits of eating vegetables.
The food charity is calling on the public to enjoy a breakfast with friends, family or colleagues on a morning from 7-13 June 2021. Great Big Breakfast participants are encouraged to donate £2 to t
The school is working with Food for Life to ‘transform’ the school’s food culture by connecting the children with sustainable and healthy food.
The 76-page guide, which can be downloaded for free, has been developed b
The closing date for entries has been set for Wednesday 21st July, with those shortlisted in each category announced ahead of awards night.
The two organisations are aligned by their commitment to sustainable food sourcing in education and healthcare catering.