The 16 staff members chosen for it were referred by their managers as part of development and succession planning to prepare those who want to ‘go further’ in their careers with the council.
AiP is committed to serving quality, fresh, locally sourced and seasonal meals at an affordable price and it aims to offer a solution for its clients regardless of their circumstances. The new and
Non-profit organisation MSC works with fisheries, seafood companies, retailers and scientists to help protect the oceans around us and safeguard seafood supplies.
ProVeg will be demonstrating how to prepare simple, low-cost and nutritionally balanced plant-based recipes that ‘children will love’ on the free online workshop.
Love British Food official partners are a community of businesses who care about promoting quality British products.
The IFS is an independent economics institute that specialises in UK taxation public policy, and is well regarded across both the Conservative and Labour party.
NSMW will focus on the rising food costs, staff shortages, the budgetary constraints on investment, local pressures aroun
The new competition, which is sponsored by Quorn Professionals, is open to all staff that hold a kitchen-based post who are involved in the daily preparation of pupils’ meals.
In support of ITV’s 2022 campaign Eat Them To Defeat Them, in association with ITV Social Purpose, they watched James whip up eight vegetable dishes before asking the children to taste test them wh
The SCOTY competition, which is sponsored by Bisto from Premier Foods, asks chefs to prepare, cook and present four portions of a main course and dessert