As part of the Co-operation Agreement with Plaid Cymru, Universal Primary Free School Meals now allow an extra 45,000 primary schoolchildren to have the option of a free school meal.
Lee Taylor, chef manager at Academy, spearheaded the recipe book initiative which will also raise vital funds to help tackle holiday hunger.
The bronze award recognises that a minimum of 75% of dishes are freshly prepared from unprocessed ingredients.
The Chartwells nutritionist team are offering a series of workshops to all the schools they partner with, allowing thousands of children across the country to benefit from learning and understandin
The letter, written in cooperation with the Scottish poverty and inequality commissioner Lindsay Graham, has also been signed off by Brad Pearce, chair of LACA, the
The guests were invited by Nottingham Catering to meet Nottingham City Council’s catering teams to see how mealtimes help learning, socialisation and an understanding of environmental issues.
Endeavour partnered with food wholesaler and catering provider Creed Foodservice, to run an academy-wide design competition, with the winning design showcased on the outfit of the school catering u
SchoolGrid’s deep rooted knowledge of the hardships and joys of school catering as well as their consistent attention to customer service has gained them a loyal following with caterers of all size
The award, which has been awarded to all of East Lothian’s 37 primary schools, ensures the food being served is great for pupils’ health, good for the environment and beneficial for the local econo
The purpose of the takeover, which was covered on BBC Breakfast, was to raise awareness of the need to increase free school meal eligibility to the 800,000 children living in poverty, whose parents