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Football is on the menu

Written by PSC Team
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21st May 2009 - 00:00
The menu is made up of a choice of football meatballs (pork meatballs with pasta in a tomato sauce), quorn footballs (quornballs served with pasta in a tomato sauce) or trophy seafood (breaded salmon

Kids are lacking the basics

Written by PSC Team
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20th May 2009 - 00:00
A poll for the supermarket chain Morrisons has found that almost half of youngsters never or rarely help prepare evening meals, even though around a third of parents want them to take part. Meanwhile

LACA School Chef of the Year 2009 crowned

Written by PSC Team
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15th May 2009 - 00:00
Annette Wedd of West Sussex County Council, who won the London and south-east regional final, won the highly commended main course award.

Eden's Bristol City contract expanded by another 10 schools

Written by PSC Team
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15th May 2009 - 00:00
The local authority has taken the decision due to the quality of service already provided by Eden Foodservice across the region, which has resulted in the uptake of meals at some schools increasing by

Derbyshire school kids develop green fingers

Written by PSC Team
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15th May 2009 - 00:00
Schools and children's centres across Derbyshire have been given funding, with grants of up to a maximum of £10,000 available. Heage Primary School, in School Lane, received £8,145 last year to deve

Three new skills centres for school cooks open in London

Written by PSC Team
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14th May 2009 - 00:00
They will join existing School FEAST Network member Thames Valley University to help transform the way school cooks in the city develop the skills they need to ensure school meals are of the highest q