Contractors

The Cutty Sark has been closed to the public since November 2006, while it undergoes the conservation project to bring it back to its former glory. Harbour & Jones' new café will offer visitors B

The foodservice deal starts in January 2012 and will enable Aspens to continue to work closely with the Academy, which is set to move into brand-new buildings currently under construction.

The one year contract began on Monday 21st November when a team of three Wilson Vale staff commenced a breakfast, lunch and extensive hospitality service to 170 Payne employees on site.

Linklaters is committed to improving its employees' health and wellbeing, and provides a range of services and benefits aimed at creating a positive and supportive environment for its clients and peop

Following the launch of the Government's Public Health Responsibility Deal in March, Compass pledged to reduce salt in the food it serves.

The appointment will be effective from 1 January 2012.

The event, which took place at one of Sodexo's most prestigious contracts – Ascot Racecourse, saw chefs of all levels and non-chefs from across the business take part in live and static competitions

The Kent visitor attraction has been increasing recycling rates and minimising the amount of waste sent to landfill as part of sustainability drive that began in April 2010 with a clear target to achi

Under a five-year deal worth £1 million in annual turnover, a team of 23 Charlton House staff took over from the incumbents, BaxterStorey, who had held the contract for the past seven years.

The deal, for a four-year period with a three-year option, includes the provision of all catering and hospitality services for the university - and involves the management of six outlets for the use o