Business & Industry

Val Carter, Aramark's corporate responsibility director, explained more: "Aramark's CR strategy is based on a deeper, broader and wider approach to positively impacting the workplace, marketplace, env

'Back to Front' is the company's 'grow your own' approach to help chefs to go from back of house to front of house by developing their managerial skills and potential so that they can seize career pro

Aidan, currently the company's finance director, will replace Yann Coleou who will relinquish his position to focus exclusively on the integration of the recently acquired Radhakrishna Hospitality Ser

Mo Vaitusi will join Mike Brown, Dean Drewe and David Bridge under the directorship of the Michelin-starred chef, David Cavalier, food director of Charlton House.

The funding will support four six-week training programmes, designed to teach single-parents, young people and long-term unemployed people about the benefits and basics of nutrition and healthy eating

Conference Aston was the only venue in Birmingham to be nominated and competed alongside many of the leading national and international names in the hotel and meetings industry. They won Bronze Awards

This year's sponsors include: Apetito Brakes Cadbury UK Coca Cola Enterprises Ltd Convotherm Dr Oetker Food-Service Iwave Automated Foodservice Solutions Electrolux Professional Fretwell-Downing Hospi

The mark is an accreditation scheme that provides a step-by-step route to sustainable catering.

The conference held at Olympia in London's Kensington saw employees and suppliers come together.

Mike Sunley, Rachel Lindner and Katharine Lewis received the award on behalf of Lexington at the ceremony at London's Battersea Park.