Research/Insight

Founded in 1994, Harrison Catering Services is an independent, family-owned company providing contract catering in multiple sites across the UK.

It is now worth £50.7m and is significantly outperforming the market, growing at a rate of 31.4% YOY. The brand has doubled in size in seven years and grown for the past 17 consecutive months.

Based on firsthand experience, Sharon Glancy, managing director of Stonebow, People 1st's Training Company, provides top tips on how schools can drive efficiency in the kitchen.

Over a third of exhibitors are attending the show this year for the first time.

On April 6th, Royal Mail's postage rate change will mean that users of franking machine technology can save up to 7p on every mailed item (5p on first-class items) compared with using stamps.

When times are good, the business environment is more benign. But once money becomes scarcer, suppliers become more aggressive in demanding payment and customers find fault in products provided.

All packed lunches should aim to contain foods from the following groups: • Starchy carbohydrates are an important part of a child's daily diet as they provide them with the energy to learn.

There are currently around 146,000 businesses in the hospitality, leisure, travel and tourism sector in Great Britain, operating from 206,000 outlets.

Red Tractor Week is an effective communication platform for talking to consumers about how and where their food is produced.