Archive

2023

Hayley Kingdom

2nd Mar 2023 - 05:00

The Compleat Food Group appoints first chief people officer

Calum Smith

2nd Mar 2023 - 05:00

School pastry chef secures silver medal at Global Young Chefs Challenge heat

1st Mar 2023 - 09:03

McDougalls sponsors 2023 Finishing Touches competition

1st Mar 2023 - 07:00

Voters demand Government extends free school meals nationally

1st Mar 2023 - 07:00

The Pantry looks for new ways to reduce sugar on school menus

Jon Matthews

1st Mar 2023 - 06:00

Wholesaler Thomas Ridley strengthens sales team with new director

1st Mar 2023 - 05:00

Burnt Chef Project appoints non-exec board to tackle mental health issues

1st Mar 2023 - 05:00

Vegetarian Society Cookery School searches for best young Northern chef

28th Feb 2023 - 07:00

PSC Alliance survey finds 80% caterers still experiencing food shortages

Tom Kerridge

28th Feb 2023 - 07:00

Tom Kerridge partners with Knorr Professional Bouillons to create online training for chefs

Neely Mozawala

28th Feb 2023 - 06:00

Compass makes appointment to bolster social value team

28th Feb 2023 - 06:00

Young Ukrainian refugee achieves perfect score at culinary event