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25th Apr 2022 - 05:00
Julie Ennis wins CEO of the Year Award
22nd Apr 2022 - 08:48
Springboard helps 5,000 young people secure hospitality jobs
22nd Apr 2022 - 07:00
Eat Them to Defeat Them campaign results in UK vegetable sales worth £92m
22nd Apr 2022 - 06:00
Fun Friday Food Facts, Vol. 15
22nd Apr 2022 - 05:00
Brazilian city commits to serving more than 10m plant-based school meals
22nd Apr 2022 - 05:00
CH&CO retains three-star Food Made Good Rating
22nd Apr 2022 - 05:00
Bidfood announces passing of commercial director Andrew Roberts
21st Apr 2022 - 09:39
NHS Supply Chain to host Chef’s Academy in Bournemouth
21st Apr 2022 - 07:00
YouGov survey reveals British general attitudes towards food and eating
21st Apr 2022 - 06:00
Recruitment & retention challenges remain ‘major concern’ for hospitality leaders
21st Apr 2022 - 06:00
Compass Group UK & I appoints head of social value
21st Apr 2022 - 05:00
Bennett Hay wins catering contract at The National Gallery
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