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Latest News
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23rd Jul 2024 - 09:04
Soil Association calls on Prime Minister to double fruit & veg production
23rd Jul 2024 - 07:26
Helena Houghton steps down as executive director of charity Adopt a School
23rd Jul 2024 - 07:22
Defence catering specialist ESS welcomes Navy veteran to leadership team
23rd Jul 2024 - 06:00
City Catering Southampton provides over 1,300 Cooking at Home boxes
23rd Jul 2024 - 05:00
Toque d'Or duo experience ‘culinary adventure like no other’
23rd Jul 2024 - 05:00
Alice Barrett of Vacherin wins 2024 ACE Robyns Award
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13th Jun 2023 - 06:00
Sodexo showcases positive social impact in new report
13th Jun 2023 - 06:00
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13th Jun 2023 - 05:00
Stadium Experience reveals winners at awards ceremony
13th Jun 2023 - 05:00
Craft Guild of Chefs starts search for next Young National Chef of the Year
12th Jun 2023 - 09:15
National Vegetarian Week 2023 saves equivalent of one million miles of driving
12th Jun 2023 - 08:08
Bennett Hay partners with SEND Coffee to train baristas
12th Jun 2023 - 07:59
Online B2B produce marketplace Foodomarket raises £9.5m to expand in UK and US
12th Jun 2023 - 07:51
Levy UK + Ireland adds Burnley to its stadia catering portfolio
12th Jun 2023 - 07:40
Schools in England receive national recognition for plant-powered menus
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