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24th Jan 2025 - 07:00
Argyll & Bute Council introduces venison to school menus
24th Jan 2025 - 07:00
Scientists predict how climate change will affect the foods we grow in the UK
24th Jan 2025 - 06:00
Payne & Gunter partners with Garsington Opera to 'elevate culinary experience'
24th Jan 2025 - 06:00
Ali Group expands global catering equipment reach with acquisition of JIPA
24th Jan 2025 - 05:00
Sarah Miller joins caterer Green & Fortune as managing director
24th Jan 2025 - 05:00
Wexiödisk aims to reduce CO₂ emissions by more than 650 tons per year
More News
10th Feb 2010 - 00:00
Nestle Professional supports the new Academy of Hospitality Great Britain
10th Feb 2010 - 00:00
Hospitality workers invited to attend Food and Drink Federation's conference
9th Feb 2010 - 00:00
Encouraging start to the year for caterer Compass Group
9th Feb 2010 - 00:00
Chilled and frozen meals producer Tillery Valley helps tackle poverty and reduce waste
9th Feb 2010 - 00:00
Catermasters appoints non-executive director
9th Feb 2010 - 00:00
A new iPhone application helps minimise food waste
9th Feb 2010 - 00:00
Chris Owen to compete for senior National Chef of Wales title
9th Feb 2010 - 00:00
Two celebrity chefs to star at Taste of Grampian food festival
8th Feb 2010 - 00:00
December sales boost for Mövenpick ice cream
8th Feb 2010 - 00:00
MP praises North Yorkshire County Council's school meals service
8th Feb 2010 - 00:00
Entries are open for Guild of Food Writers Awards
8th Feb 2010 - 00:00
Sodexo's chief executive takes centre stage at Arena Face to Face event
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