With more than a third of all food produced currently going to waste, the urgency of tackling food waste has been recognised across the food sector.
Conducted by Savanta, on 2,039 parents across the UK, the poll found that three quarters of parents (75%) would like all children to have access to a free school meal, regardless of their backgroun
The letter was co-ordinated by the School Food Review, Bremner&Co, FixOurFood and The Food Foundation.
Quince’s review will seek ways to make the system more accessible to small and medium-sized businesses and farmers, as well as boosting animal welfare and environmental standards.
The report’s first chapter is all about food, and it goes on to discuss education, employment and mental health, amongst other things.
In January 2024, 15% of UK households experienced food insecurity, skipped meals and they were unable to afford groceries.
The Public Sector Catering Awards will return to the Hilton London Metropole on Thursday 4th April 2024.
All major public sector providers are attending, for a day of discussion and shared sense of purpose.
This would be a ‘dramatic shift’ as UPFs make up 61% of energy intake from school meals for primary schoolchildren, due to a variety of factors including tighter budgets and a lack of facilities.
The report estimated the individual and combined prevalence of underweight and obesity, and their changes from 1990 to 2022, for adults, school-aged children and adolescents in 200 countries and te