The study showed that 20% of children surveyed that did not meet the criteria for FSM, also experienced food insecurities, suggesting that the criteria to access FSM needs to be widened and not jus
The letter also calls for enhanced food education in schools and states why the funding system for school catering has to change for the better.
He will work with the private sector to identify, develop and promote new and existing business-led initiatives that support families with the rising cost of living.
However, several also saw ‘silver linings’ and were keen to point these out. And all were glad that at last this important document has been published
“We are disappointed that the paper does not deal with the growing crisis in food poverty, particularly among children.
It is the third month of double-digit inflation in a row, and analysis suggests volatility in supply and costs is likely to fuel high food and drink prices for some time.
Scotland and Wales are stepping up support for families by moving to a universal model of free school meals provision in primary schools but England lags behind and continues to means-test the prov
“The reasons given were to reduce the sector’s carbon footprint, improve public health and respond to demand for more plant-based food.
Matt White, the immediate past chair of The University Caterers Organisation (TUCO) received an MBE in the 2022 Queens New Year’s Honours List ‘for services to the UK public sector catering and hos
The Government revealed that restrictions on high fat sugar or salt (HFSS) multibuy deals and advertising will be delayed in light of the ‘unprecedented global economic situation’ in order to give