Announcing the agreement, Henry Seddon, managing director of Access Hospitality commented: “We know that 80% of hospitality operators use a procurement system but this number drops significantly, t
The deal, worth £1.25m per annum, will see the family run firm deliver foodservices at Griffith College Dublin’s main seven acre campus, in the capital.
The competition, now in its fourth year, is open to primary schools across Northern Ireland and Donegal, aged between 11 and 14.
Celebrating 30 years since LACA’s formation, NSMW has a menu of activity that offers everyone involved in education catering the opportunity to get involved right across the week and in some cases
British Food Fortnight runs from 21 September to 6 October to celebrate the best of British food and drink.
The Government has stated that the UK will leave the European Union with or without a Brexit deal on 31 October 2019.
British Food Fortnight, which runs from 21 September to 6 October 2019, encourages consumers, caterers and schools to make British their preferred option.
The presentation by HCL (Hertfordshire Catering Ltd) along with their cleaning product supplier, Delphis Eco, was designed to initiate a discussion about how plastic is recycled in the UK and the n
School chefs nationwide are being invited to showcase their culinary skills and to set their sights on scooping the 2020 trophy.
Park Community School in Hampshire on the shortlist to win a share of Persimmon Homes’ Building Futures £1 million pot supporting under-18s nationwide but it needs online votes to win the bid.