CFT urges May to prioritise childhood obesity strategy
Writing in a blog post, CEO Linda Cregan, said: “This has been delayed for far too long and all the while, children’s nutritional health isn’t improving.
Writing in a blog post, CEO Linda Cregan, said: “This has been delayed for far too long and all the while, children’s nutritional health isn’t improving.
Sir Sam Everington, chairman of NHS Tower Hamlets clinical commissioning group, has made the claim after 11% of children in the London borough are obese by the age of five.
Eimear Owens, country sales manager UK & Ireland, Santa Maria Foodservice, said: “Rather than second-guessing what children want to eat for school dinner, we decided to ask them.
The rating makes it the first university in Wales to receive the accreditation after the SRA found significant focus on serving healthy and sustainable meals, as well as ‘excellent social and env
Leon co-founder and School Food Plan adviser John Vincent told BBC Radio 4’s The Food Programme that his taskforce reported to the government that there was an “ongoing structural issue” with hav
Pupils Maddie Thorpe, Rebecca Lucas and Daisy Ritchie, supported by school caterer Alison Leaver, baked profiteroles using locally sourced eggs and strawberries in its recipe to adhere to the pro
The Foodservice Student Catering Challenge invites students to design two dishes for a casual dining menu using the Dolmio and Uncle Ben’s foodservice products.
At the event last night (July 7th) North Ayrshire Council took home two awards and LACA chair Peter McGrath honoured Gabrielle Higham with the LACA Chair’s Award.
The site features recipes that use Soil Association approved products and meal ideas from Kerrymaid brand ambassador Jeanette Orrey who is a school meals policy advisors to the Soil Association a
The 12 students decided to place a Wrights pie into a capsule they created from polystyrene - to then later send up to the sky with a little help from a single balloon.