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Street Eats unveils new gluten-free lines

Written by Anonymous (not verified)
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2nd Feb 2017 - 09:41

The four products include two seeded rolls, a BLT and egg mayonnaise & cress, and two seeded wraps - tuna nicoise wrap and a chicken salad wrap.

Clink Charity Ball raises £30,000

Written by Anonymous (not verified)
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2nd Feb 2017 - 09:04

The evening, which took place at the Lancaster London on Hyde Park in December, raised money through ticket sales, a table raffle and a star raffle that included a new Hyundai i10 up for grabs cour

Compass revenues grow by 2.8%

Written by Anonymous (not verified)
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2nd Feb 2017 - 08:36

The company reports ‘strong levels’ of new business wins and ‘good’ retention rates in the company’s latest trading update issued this morning. Like-for-like revenues increased ‘modestly’.

GIG wins at Festival Supplier Awards 2017

Written by Anonymous (not verified)
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1st Feb 2017 - 08:57

The Chesham based catering company took home the award for its work at last summer’s BBC Radio 2 Live from Hyde Park.

Bennett Hay recognises first class service at awards

Written by Anonymous (not verified)
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1st Feb 2017 - 08:39

Co-founder Anthony Bennett, said: “At Bennett Hay, we believe in offering our colleagues a variety of benefits to reward them for their continued hard work.

McCain Foods wants you to share your best chef hack

Written by Anonymous (not verified)
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31st Jan 2017 - 10:40

Katrina Ellis, McCain Foods product manager, said: “All chefs have their own little hacks, their unique way of doing something in the kitchen, that they rely on to save time, money, reduce waste or