Contractors

Domenico Cicchetti has spent his time training with celebrity chef Karol Okrasa and Giancarlo Russo, an Italian celebrity chef who has been in Poland for 20 years. The exhibition is part of Polska!

More than 350 guests dug deep at the Sodexo Foundation Dinner which took place at London's Royal Garden Hotel.

Held at Ascot Racecourse, one of Sodexo's flagship contracts, over 70 of Sodexo's key suppliers were briefed by senior members of its commercial team and executive board. The forum gave Sodexo the opp

Compass Group UK & Ireland has launched its Truly British and Truly Local criteria to clearly define what British and local sourcing really means, giving clients and customers the information they

The Eat Seasonably campaign already has a huge following among consumers and retailers, and now hospital patients are reaping the benefits of seasonal, locally grown produce.

All existing catering staff have transferred to Accent Catering under TUPE and will be provided with additional training.

Backed by Cost Sector Catering, the forum provides caterers working in the public sector with a dedicated conference and exhibition, the chance to network with colleagues in other sectors plus the pos

At the same time, the company has announced that Ian Daly, who took up the role as Chairman of Lindley Group Holdings in 2005, will be taking a more proactive role in shaping and driving the company's

In a contract worth £4.4m over three years HMS Caledonia, the shore-based Royal Navy training establishment, located within the naval dockyard at Rosyth, will be under the "command" of Aramark's spec

Restaurant Associates' SO Deli brand received high acclaim for the fourth time since the start of the year, being "highly recommended" in the General Mills Award for the Consumer Understanding categor