Aramark scoops three university Food for Life Catering Marks
Its teams at the University of Salford, University of Worcester and Senate House at the University of London, have all been granted the Catering Mark.
Its teams at the University of Salford, University of Worcester and Senate House at the University of London, have all been granted the Catering Mark.
In a poll of Britain’s five to 11 year olds, just under a third (29%) of children named fish fingers as an edible seafood, ahead of popular species haddock (18%), prawns (16%).
In recognition of the power of social media and with a desire to share its company story in an innovative way, the company has appointed Thomas Kilroy to the newly created role of social business m
RoSPA presents the accolade to organisations with an outstanding and consistent performance in health and safety over a prolonged period of time, and only companies with at least 15 consecutive ann
He had been managing director for one of the company’s ‘large global financial services client accounts’ for over two years.
Siobhain McDonagh, MP for Mitcham and Morden, delivered the millionth meal of the contract to 102-year-old Mrs Olive Keepin at her home in Colliers Wood on July 31st.
The continuing collaboration will see Levy Restaurants UK become the club’s official catering partner across the Chelsea Football Club estate, including the club’s stadium at Stamford Bridge, Chels
LVS Oxford is a converted priory, which will provide residential and day places for students diagnosed on the autism spectrum and is modelled on a sister school in West Sussex, LVS Hassocks, where
Nicky Pratt, events and development for Kudos, said: “Year-on-year enquiry levels for corporate events has certainly increased; however, the increased value of each booking seems to be the key obse
Catermasters, established by Nigel Johnson and Richard Moody in 1989, is a national caterer, operating across 120 sites and with a team of more than 550.