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Lunch business

British diners cutting costs and choices

Written by PSC Team
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21st Apr 2015 - 12:22

Future Thinking, the business intelligence research consultancy, conducted the study as part of their 2015 Shopper Barometer, an annual independent study of current trends and future consumer habit

Snacking to go

Written by PSC Team
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16th Apr 2015 - 12:40

Needs are important to consider when planning what snacks to offer – whether it is comfort food, a meal replacement, a treat or for sharing to satisfy consumers.

Grab & Go - The year ahead

Written by PSC Team
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5th Mar 2015 - 16:55

“Consumer are eating out more often but spending less per meal, they are increasing the numbers of visits they make but funding that by choosing cheaper food, which means that grab & go, which

Offering The Works

Written by PSC Team
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5th Mar 2015 - 16:49

Aylesbury is one of the major market towns in Buckinghamshire, which boasts a quaint market square where a new venture, The Works, has been established – the brainchild of local businessman Roger B

Time for tea

Written by PSC Team
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27th Feb 2015 - 15:44

According to Teapigs, which offers high quality whole leaf tea in fuso-style bags, loose leaf tea is a must.

Steady growth in food to go

Written by PSC Team
|
27th Feb 2015 - 12:50

Lunch can be anything from a snack or a quick sandwich at your desk to a sit-down meal in a pub or a restaurant.