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25th Feb 2016 - 07:47
Female chef numbers dwindling - data reveals
25th Feb 2016 - 07:47
Seasoned secures place on V&A's approved suppliers list
24th Feb 2016 - 10:24
Business leaders sign open letter to stay in the European Union
24th Feb 2016 - 09:59
Apetito launches new range to aid dysphagia sufferers
24th Feb 2016 - 09:49
Brakes Group acquired by Sysco for £2.2bn
24th Feb 2016 - 09:26
Consumers want more fish dishes on menus – Premier Foods’ research finds
23rd Feb 2016 - 12:29
Catering is most buoyant sector in organic market as growth hits 15.2%
23rd Feb 2016 - 10:21
Ascot partners with Raymond Blanc and Phil Howard
23rd Feb 2016 - 09:29
Gram to take Go Green Debate on tour
23rd Feb 2016 - 09:21
Edwards & Blake named in ‘1,000 Companies to Inspire Britain’ report
23rd Feb 2016 - 09:13
Mount Charles Group appoints new director of catering
22nd Feb 2016 - 15:52
Hospitality industry in crisis as too few young people opt for a career as a chef
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